“Table Top set itself apart from the first tasting. Their offering of a group tasting where they provide a full buffet spread with several appetizers, entrees, and desserts set them apart from other caterers we were considering. The food was delicious, and their flexibility on food items and the ability to customize dishes to fit our needs gave us peace of mind and never made us feel like we were trapped with something we weren't enthusiastic about. From navigating the lead-up to our event to the day-of execution, Table Top was always very professional and made our reception wonderful.”
Google ReviewMarch 2026
Jessica
Wedding Catering
“There aren't enough stars or positive words for our experience with Tabletop! Beginning from our tasting, Mackenzie and team were very welcoming, thorough and passionate about their catering. The food was delicious that we could not wait to have it again at our wedding. When it came time for our actual wedding, my now husband and I as well as our parents were given a dedicated captain to ensure we always had drinks, food, etc. And he was wonderful! The food was so delicious, we heard it from every single guest during the wedding and for days to come after. My husband and I still talk about Chef Lance's chicken - our favorite! I will come up with any reason and experience to hire Table Top again - trust me, you need them in your life!”
Google ReviewMarch 2026
Hope
Wedding Catering
“Finding a caterer within our budget was one of my greatest stressors through wedding planning. When we started working with ToniAnn from TableTop, we just told her a few items we were looking to have on our buffet (tacos, bbq, casual foods). She put together a killer menu, that had about twice the amount of food of other vendors at half the cost! Not only that, the food was INCREDIBLE. We knew after our tasting that the food was excellent, but it's always hard to know if wedding food will hold up when it's the day of. Let me tell you, I have not spoken to a single person after our wedding that didn't compliment our food!”
Google ReviewMarch 2026
Barbara
Wedding Catering
“The food was the best out of all the tastings we had before the wedding and they carried that through to the wedding. One guest said it was the best food she ever had at a wedding and I couldn't agree more. Very nice, accommodating, responsive and reasonably priced. Definitely use them if you are in central Florida!”
Google ReviewMarch 2026
Stephanie
Wedding Catering
“We used Table Top Catering for our wedding and we couldn't have asked for a better vendor! Our extended family have used them for multiple events and it is delicious every single time. The staff is always so friendly and provide great service. We worked with Mackenzie throughout our process from tastings to organizing our final details. She was absolutely amazing. She was so attentive and really cared about meeting our needs and making us happy. When it came to our wedding event, the chefs, servers and bartenders were all wonderful. All of our guests were so pleased, as were we! We highly recommend Table Top for your food at your next event!”
Google ReviewMarch 2026
Tyler
Wedding Catering
“My husband and I recently got married and we used TableTop Catering for all of the food! I don't even know where to start bragging about how amazing they are. From the beginning, MacKenzie was our contact person. She was very clear and honest about pricing, what they could provide, and all of our options. We then went in for a tasting (with a total of 6 people) everything we requested to try was delicious, fresh, and came with options for those who had food restrictions. The communication was easy and even got responses for changes the week of the wedding. Our guests were complimenting the food all night long and it was the best wedding food they had ever had.”
Google ReviewMarch 2026
Candice
Wedding Catering
“We tasted 4 different caterers at a venue event, and after trying all the samples, we knew that TableTop was the caterer we wanted! We worked with the wonderful MacKenzie to schedule a tasting, where the food was even more delicious than before. MacKenzie was great at walking us through the options (we chose a buffet), the process, and answering my numerous questions all the way up until the big day! At the wedding, the servers and bartender were so kind and professional. And, the food was incredible. My mom and I are still raving about the mushroom ravioli hor d'oeuvre and the vegetarian gnocchi! My husband loved the short rib slider and the garlic, chive, and goat cheese.”
Google ReviewMarch 2026
Taleen
Wedding Catering
“As the title states, Tabletop Catering provided my husband, myself, and our guests the best wedding food we have ever had. From the moment we embarked on our wedding catering journey with Tabletop Catering, we knew we were in for something special. We were lucky enough to be paired with Mackenzie throughout the entire process. Mackenzie's organization and fast responsiveness made every step of the process seamless and stress-free. She truly is a rockstar! And then there's the food—where do I even begin? Our menu, inspired by the Smokehouse selection, left every single guest raving. The brisket, as well as the chicken, was some of the best we've ever had.”
Google ReviewMarch 2026
Ameri
Wedding Catering
“If I could give more than 5 stars I would, 10/10 recommend Table Top. We used them for our wedding and our guests raved about the food, it was indeed the best food we have had at a wedding. They are efficient, friendly, communicative, and professional from start to finish. We communicated with Mackenzie throughout the planning process she was amazing in making sure she answered all our questions and was so friendly and patient with our few changes throughout. Chad on the day of made sure we were taken care of all night and packed up a plate for us at the end of the night. Their whole staff was great. Totally recommend them! Thank you so much!”
Google ReviewMarch 2026
Joseph
Wedding Catering
“Our venue partnered with Tabletop Catering and we now know why. The food was delicious and Mackenzie was very easy to work with. We had so many compliments about the quality of the food. We were able to add a dessert table to our venue's package and they made it easy to do. Would recommend to anyone for a wedding!”
Google ReviewMarch 2026
Diane
Wedding Catering
“Mackenzie! So professional and never missed a beat. Our location did not supply liquor with the bar and Tabletop stepped in and provided the much needed service so we did not have to struggle to figure it out. Food was served hot and well seasoned. Accommodated every change in menu we requested and delivered on service.”
Google ReviewMarch 2026
Franchesca
Wedding Catering
“We hired Table Top Catering for our wedding and it was such an amazing decision. Not only was the food delicious, but the staff was even better and were ready to take on anything that was thrown their way on our wedding day. On top of that, our guests could not stop talking about how much they loved the food! I cannot thank Table Top Catering enough for being such a huge part of our wedding day!”
Google ReviewMarch 2026
Marina
Wedding Catering
“I worked with TableTop to cater my wedding and they were my absolute favorite vendor from the day. The service was incredible - they went above and beyond to make sure myself and my guests were taken care of. I actually was feeling ill because of nerves during my wedding, and one server in particular kept bringing me ginger ale, bread, and other things throughout the evening to make sure I was okay. My guests couldn't stop talking about how incredible the food was, especially the steak. My engaged friends have already started contacting them for their own weddings too. I would 100% recommend TableTop!!!”
Google ReviewMarch 2026
100%
Would Recommend
13
Client Reviews
400+
Happy Couples
BEFORE YOU BOOK
Important things to know
Peak dates (October–March) book quickly. Recommend securing your date 3–6 months in advance. Signed contract and 50% deposit required to reserve. Minimum 20 guests or $1,200 minimum event spend.
Accepts all major credit cards (3.75% fee), ACH transfers (1% fee), checks, and cash by appointment. A service charge applies for on-site staffing and equipment. Delivery fee varies by distance.
Cancellation and rescheduling policies vary by event and are outlined in the service agreement. Contact your Sales Coordinator for specific details.
Guest count may increase or decrease up to 14 days prior. Final count due 2 weeks before event — no reductions after that. Inquiry response within 24–48 hours. Team arrives ~2.5 hours before guests. Complimentary monthly group tastings available.
Ask TableTop Catering about their liability insurance coverage and any venue-required certificates.
Policy details shown here are sourced from TableTop Catering's publicly available information and may not reflect the most current terms. WedStay provides vendor information for reference only and does not guarantee its accuracy or completeness. Always verify pricing, policies, and availability directly with TableTop Catering before making any commitments. Your agreement is with the vendor, not WedStay.
Every vendor in our network is carefully vetted to ensure you receive exceptional service and peace of mind for your special day.
Verified & Insured
Top-Rated Pros
Couples Love Us
5-Star Service
Expert Team
Quality Guaranteed
WedStay Protection Guarantee
Book with confidence. All vendors are background-checked, insured, and backed by our satisfaction guarantee.
Frequently Asked Questions
Everything you need to know about working with TableTop Catering
Absolutely! TableTop Catering is a highly-rated Catering vendor with 10 years of experience and over 400+ successful weddings. They specialize in Wedding Catering, Production Catering, Seasonally Driven Menus and have consistently delivered exceptional results for couples in Orlando and surrounding areas.
Their approach focuses on understanding your unique vision and bringing it to life with professional expertise and attention to detail. Whether you're planning an intimate gathering or a grand celebration, TableTop Catering has the skills and experience to exceed your expectations.
TableTop Catering offers competitive pricing starting at $2,500. The final cost depends on several factors including:
• The specific services you need
• Your wedding date and season
• The size and scope of your event
• Any custom requirements or special requests
Most couples working with TableTop Catering invest between $2,000 and $6,250 for their services. They offer flexible packages and can work with various budgets to ensure you get the best value for your investment.
Contact them directly for a personalized quote based on your specific needs and wedding vision.
When you book with TableTop Catering, you receive comprehensive Catering services including:
• Buffet Service
• Plated Dinner
• Appetizer Stations
• Bar Services
• Catering To Go
• Linen & Rental Coordination
• Custom Menus
• Production Catering
Additionally, TableTop Catering provides:
• Free initial consultation
• Customized service packages
• Professional liability insurance
• Experienced, dedicated team
• Backup plans for emergencies
• Travel within 50 miles of Orlando
Every booking includes their commitment to excellence and attention to detail that has earned them recognition as a top Catering vendor in FL.
TableTop Catering is based in Orlando, FL and provides services throughout the region.
Primary Service Areas:
• Orlando
• Winter Park
• Lake Mary
They're willing to travel up to 50 miles for weddings, and may consider destinations beyond that for an additional travel fee. If your venue is outside their standard service area, contact them to discuss travel arrangements and any associated costs.
TableTop Catering brings exceptional qualifications and experience to your wedding:
• 10+ years of professional experience
• 400+ successful weddings completed
• Verified and vetted by WedStay's quality standards
• Fully insured and licensed
• Highly recommended by past clients
Their expertise in Catering includes:
• Wedding Catering
• Production Catering
• Seasonally Driven Menus
• Full-Service Event Planning
• Large-Scale Events
Past couples consistently praise their professionalism, creativity, and ability to capture the essence of each unique celebration.
Booking TableTop Catering is simple and straightforward:
1. **Initial Contact** - Reach out through WedStay or directly via their contact information
2. **Consultation** - Schedule a free consultation to discuss your vision and needs
3. **Custom Proposal** - Receive a detailed proposal with pricing and service options
4. **Contract & Deposit** - Secure your date with a signed contract and deposit (typically 25-50%)
5. **Planning Phase** - Collaborate on details and timeline leading up to your wedding
6. **Final Payment** - Complete payment according to the agreed schedule
7. **Wedding Day** - Enjoy exceptional service on your special day
TableTop Catering typically books 6-12 months in advance, especially for peak wedding season (May through October). Contact them as soon as possible to check availability for your date.
TableTop Catering stands out in the Catering industry for several reasons:
**Unique Approach**
Central Florida's go-to full-service caterer for weddings, corporate events, and film productions — from intimate dinners of ten to galas of 2,000. Seasonally driven menus, creative displays, and a fu...
**Proven Track Record**
• 400+ successful weddings
• 10+ years of excellence
• Consistent 5-star reviews from happy couples
**Professional Excellence**
• Verified WedStay vendor with background checks
• Full insurance and professional licenses
• Reliable, punctual, and organized
• Excellent communication throughout the process
**Value & Flexibility**
• Competitive pricing starting at $2,500
• Customizable packages to fit your needs
• Travel up to 50 miles included
• Flexible payment plans available
Choose TableTop Catering for peace of mind knowing your catering needs are in expert hands.
The ideal booking timeline for TableTop Catering depends on your wedding date and season:
**Peak Season (May - October)**
Book 12-18 months in advance to secure your preferred date. Popular Saturdays in summer can book up to 2 years ahead.
**Off-Peak Season (November - April)**
Book 6-12 months in advance. You'll have more flexibility with dates and may find special off-season rates.
**Last-Minute Bookings**
TableTop Catering occasionally has availability for bookings with shorter notice. Contact them directly to check current availability.
**Why Book Early?**
• Secure your preferred date
• Lock in current pricing
• More time for planning and coordination
• Peace of mind knowing this vendor is confirmed
• Build a relationship with your vendor team
Even if your wedding is more than a year away, reach out now to discuss your vision and reserve your date. TableTop Catering typically limits bookings to ensure quality service for each couple.
Have more questions? TableTop Catering is happy to help!
PRICING CALCULATOR
Get an estimate for wedding catering
100 guests
Estimated Cost
$NaN – $NaN
Your Estimate Includes:
Plated dinner for 100 guests
Beer & Wine
Service fee (NaN%)
Prices are estimates and may vary. Contact TableTop Catering for an exact quote.
